Sol Bol Acai | Locally Owned in Visalia, CA | Est. 2018

Our locally-owned Visalia acai bar & cafe specializes in all-natural organic acai bowls, vegan sorbets, yogurt bowls, healthy smoothie bowls, housemade smoothies, fresh cold-pressed juices,

panini sandwiches, gourmet toasts & bagels, and more.

Located in the heart of Downtown Visalia, CA

FOLLOW OUR NEW INSTAGRAM: @SOLBOLVISALIA  

At Sol Bol Acai in Visalia, our mission is to inspire fresh, healthy eating in a friendly and vibrant environment. We take delicious eats to the next level by providing a wide array of toppings, including gluten-free, low-sugar, dairy-free, keto-friendly, vegan, vegetarian, and pescetarian options. All menu items are easily customizable to your liking to accomodate dietary restrictions, allergies, and preferences.

We take pride in supporting small, independently-owned, non-chain Central Valley businesses like ours.

We brew Modesto-based Clayton iced tea and fresh coffee in house. Our Rustic Italian, Honey Wheat bread, and Sourdough Rolls are made by a small bakery out of Fresno. Our sliced Sourdough bread is baked fresh by Prairie Flour Bread Company. We source freshly-grown fruits & vegetables from our local farmers as much as possible (including microgreens grown by the Microgreen Depot). We also serve treats made locally by Baked Visalia and Sweet Provisions Patisserie. Local is best!